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Make your roti’s soft and fluffy. Add few tablespoons of curd to flour and knead the dough for roti. set aside the dough covered for about an hour. Roll out the roti’s and bake them as usual. The roti’s will turn out to be super soft.
Make your roti healthy by adding a handful of soya beans to the wheat. Grind the flour as usual. Soya is a rich source of protein and makes your diet complete.
For more nutritive cookery tips visit cookerytipsgalore@blogspot.com
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