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Hello!
How are you managing with getting ready for Christmas?
Here’s a quick and easy tip to make things work out a little more stress-free:
As you’re cooking over the next two weeks double up on your recipes and freeze half. Then after Christmas – and on those days when life is really stressful, you wil have quick meals you can prepare without fuss by simply adding a salad and/or some vegetables. In fact if you make a habit of this you will always have something in your freezer for those “Oh my goodness it’s almost dinner time and I have NO idea what to make” days.
Do you need help with meal-planning and great cooking ideas?
As someone who’s severely “cooking challenged” I have had a lot of help and great ideas from other moms. Here are some VERY helpful sites:
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And that’s all for today, folks!
Darlene
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